Description
Learn how to make delicious Copycat KFC Bowls at home with this easy recipe. Layers of mashed potatoes, popcorn chicken, corn, savory gravy, and melted cheddar cheese come together for a comforting meal that’s perfect for any day of the week.
Ingredients
Units
Scale
Mashed Potatoes:
- 6 servings mashed potatoes
Popcorn Chicken:
- 1 24 oz package popcorn chicken, cooked
Corn:
- 1 15 oz can corn, drained and heated
Gravy:
- 1 package beef gravy, cooked
Cheese:
- 2 cups shredded cheddar cheese
Instructions
- Make Mashed Potatoes: Prepare 6 servings of instant mashed potatoes or homemade.
- Cook Popcorn Chicken: Follow package instructions for cooking.
- Heat Corn: Warm the corn in the microwave or on the stovetop.
- Prepare Gravy: Make the beef gravy according to package directions.
- Assemble Bowls: Layer mashed potatoes, corn, popcorn chicken, gravy, and top with shredded cheddar cheese.
Notes
- You can use instant or homemade mashed potatoes.
- For a variation, try using Mac and cheese instead of potatoes.
- Chicken strips can be substituted for popcorn chicken.
- Feel free to use your preferred gravy choice.
Nutrition
- Serving Size: 1 bowl
- Calories: Approx. 500
- Sugar: 3g
- Sodium: 1200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 75mg
