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Mezze Platter with Feta and Hummus Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 128 reviews
  • Author: Jaden
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Total Time: 30 minutes
  • Yield: 6 to 8 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Middle Eastern
  • Diet: Vegetarian

Description

This vibrant Mezze Platter is a delightful assortment of Middle Eastern small plates, perfect for sharing and entertaining. It features a combination of creamy whipped feta, flavorful muhammara, fresh tabbouleh, assorted vegetables, olives, and pita bread, creating a colorful and inviting spread full of varied textures and tastes.


Ingredients

Spreads and Dips

  • Whipped feta – 1 cup
  • Muhammara – 1 cup
  • Tabbouleh – 1 cup

Vegetables and Garnishes

  • Cherry tomatoes – 1 cup, whole
  • Sliced Persian cucumbers – 1 cup
  • Radishes – 1 cup, halved or quartered
  • Artichoke hearts – 1 cup, halved
  • Green olives – 1/2 cup
  • Kalamata olives – 1/2 cup
  • Lemon wedges – 1 lemon, cut into wedges
  • Sprigs of fresh mint and parsley – a few for garnish

Dairy and Bread

  • Cubed feta cheese – 1 cup
  • Pita bread – 3 to 4 pita rounds, cut into triangles


Instructions

  1. Select Components: Choose your desired selection of spreads, vegetables, and accompaniments from the ingredient list such as whipped feta, muhammara, tabbouleh, fresh vegetables, olives, and pita bread.
  2. Arrange Spreads: Place the whipped feta, muhammara, and tabbouleh in small bowls and position them evenly spaced on a large serving platter.
  3. Arrange Vegetables and Olives: Around the dips, artistically arrange cherry tomatoes, sliced cucumbers, radishes, artichoke hearts, green and kalamata olives, distributing colors and textures evenly for visual appeal.
  4. Add Cheese and Bread: Scatter cubed feta around the platter and fan pita bread triangles along one side for easy grabbing.
  5. Garnish and Serve: Finish by placing lemon wedges and sprigs of fresh mint and parsley around the platter. Serve immediately or cover and refrigerate for up to a few hours before serving to keep fresh.

Notes

  • Mezze are small dishes or appetizers traditionally enjoyed in the Middle East and are perfect for sharing before a main meal.
  • This platter is highly customizable; feel free to swap in or add other mezza like hummus, baba ganoush, or falafel for additional variety.
  • Use fresh, high-quality ingredients for the best flavor and presentation.
  • Can be made ahead by prepping components separately and assembling just before serving.

Nutrition

  • Serving Size: 1/8 of platter
  • Calories: 180
  • Sugar: 3g
  • Sodium: 320mg
  • Fat: 12g
  • Saturated Fat: 4.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 15mg