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Peanut Butter Banana Smoothie Recipe

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  • Author: Jaden Christner
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Drinks
  • Method: Blending
  • Cuisine: American

Description

This Peanut Butter Banana Smoothie is a creamy and satisfying treat with a classic flavor combination. Perfect for a quick breakfast, snack, or post-workout boost.


Ingredients

Units Scale
  • 3/4 cup low-fat milk
  • 3/4 cup Greek yogurt
  • 1 frozen banana
  • 2 tablespoons creamy peanut butter
  • 1/2 teaspoon vanilla extract (optional)
  • 12 teaspoons honey (optional)

Optional Extras:

  • Chocolate or vanilla protein powder
  • Collagen
  • Flaxseed and/or chia seeds

Instructions

  1. Blend: Combine milk, Greek yogurt, banana, peanut butter, and vanilla extract (if using) in a blender. Blend until smooth.
  2. Adjust: Add honey (if desired) for sweetness, milk to thin, or ice to thicken.
  3. Add Extras: Stir in protein powder, collagen, flaxseed, or chia seeds (optional).
  4. Serve: Pour into glasses and enjoy!

Notes

  • Use a frozen banana for a thicker smoothie.
  • Use any type of milk you prefer (dairy or non-dairy).
  • Add honey for extra sweetness, if desired.
  • Customize with protein powder, collagen, flaxseed, or chia seeds for added nutrition.

Nutrition

  • Serving Size: 1 serving
  • Calories: 270
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 13g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 15g
  • Cholesterol: 15mg